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All of our economy cuts are still grass-fed and farm-raised but are a little lighter on the chequebook than cuts like the Rib-eye or New York cuts.
3/4 inch.
Vacuum sealed 2 lbs per bag
Approx 6 pieces
Approx 2 lb.
Make this lean top-quality chop the most versatile piece of pork there is. Cook it hot and fast, season lightly, and serve as a ...
Box contains: 8 packages vacuum sealed 4 -6oz. cutlet portion.
Aprox - 3 Lbs
Commercial Grade
A+ grade or better
12 oz portions
Vacuum sealed 2 per bag.
Custom Hand Cut.
Economy-graded rib eyes are less tender than AAA prime-graded Rib eyes typically with less fat.
Top Striploin steak is one of the most versatile cuts of beef. It carries an intense depth of flavor like a roast but cooks up quickly and easily like a steak. Commercial cuts are not as good as ou...
A tremendous value cut that is lean and boneless
The outside/bottom round flat is the perfect cut for operators looking for a high yield roasting cut that is easy to handle once cooked.
Farm Rais...
Hand selected for succulence, packed with flavour and texture. Enjoy these delicious pork cuts at your next family meal.
Box contains Vacuum-sealed roasts approx. 2 - 3 lbs Each.
A tremendous value cut that is lean and boneless
What's an eye of round good for? Whole roast is good for slow-roasting (roast beef), braising, slow-cooking, pressure-cooking, sous-vide and poachi...
A tremendous value cut that is lean and boneless. Outside Round Steak is ideal for marinating, then grilling or skillet cooking.
Farm Raised
Grass Fed
2 Steaks per Package
8 Oz Each
